CORPORATE STRATEGIES
To move forward in a right direction, the Foundation is in the process of preparing the following strategies and by-laws
- Communication Strategy
- Branding Strategy
iii. Corporate Affairs Strategy
- By-law
- Consumers Rights & Redressal Strategy
GENERAL BODY
The General Committee consists of 50 members/scientists. Most of them are from primary production, secondary production, standard & certification, supply chain and retail marketing areas. Apart from those, there are members from microbiology, chemistry, horticulture, nutrition, laboratory analysis, risk assessment, and food safety management fields. All those members have vast experience and contributed in their own fields with reputation.
EXECUTIVE COMMITTEE
The Executive Body consists of eleven (11) members and are responsible to guide respective sectors. The Secretary General of the Foundation is also the Chief Executive Officer.
Leading Sectors
- Primary Production & Marketing Safety
- Secondary Processing & Quality Compliance
- Consumers Rights & Redressal
- Health, Education and BCC
- Information and Communication
- Laboratory Network & Analytical Service
Organisation of the Foundation
