The Bangladesh Food Safety Foundation (BFSF) is a pioneering, science-based, independent, and not-for-profit think-tank that was established during the COVID-19 pandemic in March 2019. Our foundation is dedicated to championing food safety culture and practices, catering to both consumers and food businesses across Bangladesh. Our mission is encapsulated in our motto: "United for Safer Food." In this introduction, we aim to provide a comprehensive overview of BFSF's inception, objectives, and the vital role it plays in ensuring food safety within the nation.

Foundation's Inception: BFSF emerged as the first of its kind in Bangladesh during the COVID-19 pandemic, recognizing the pressing need for an institution dedicated to food safety. Founded with a vision for a safer food ecosystem, we are committed to serving as a catalyst for change in the food industry. Our foundation was born out of a collective commitment to fostering a safer and more resilient food supply chain in Bangladesh.

Core Objectives: Our core objectives revolve around encompassing the entire "Farm to Table" continuum, with a future-oriented approach that extends into the broader "Food Safety Ecosystem." BFSF's primary objectives include:

Promoting Food Safety Culture: We are steadfast in disseminating food safety science and knowledge, striving to inculcate a culture of food safety among all stakeholders.

Supporting Food Businesses: BFSF endeavors to assist food businesses and food control agencies in establishing and adapting to modern, rigorous food safety standards. This ensures that they meet the highest safety standards, boosting consumer confidence.

Policy Advocacy and Guidance: As a leading think-tank institution, we provide policy advocacy and guidance to enhance regional and global food safety integration, contributing to the overall improvement of food safety practices.

Institution Building: With an evolving institutional base, we are actively engaged in resource mobilization and institution building to fortify our foundation's capacity and reach.

Partnership and Support: The Bangladesh Food Safety Foundation wholeheartedly welcomes support from various quarters, including food control agencies, food business operators, civil society, and the voices of consumers. Collaboration with these stakeholders is crucial as we work together to advance the cause of food safety in Bangladesh.

In conclusion, BFSF stands at the forefront of efforts to ensure food safety throughout Bangladesh. Our commitment to promoting a safer food environment, fostering a culture of food safety, and providing support to food businesses and control agencies is unwavering. We invite all interested parties to join hands with us as we embark on this noble journey to safeguard the health and well-being of the people of Bangladesh and contribute to the production of safe, high-quality food for all.

Thank you for considering our mission, and we look forward to forging partnerships that will make a lasting impact on the nation's food safety landscape.

Meet Our Team

Md Naser Farid

Chairman

Mustak Hassan Md Iftekhar

Secretary General & CEO

Md Zakir Hossain

Treasurer

Engr. Mohammad Liaquat Ali

Secretary

Md Abul Hossain Mian

Secretary

Dr. Md Hamidur Rahman

Secretary

Md Tahauzzaman

Secretary

Dr. Muhammad Abdul Malek

Secretary

SM Saiful Islam

Executive Member

Meet Our Extended Team

Md Abul Basher Mian

Secretary

Munshi Alauddin Al Azad

Secretary

Md Qudrat-E-Ghani

Member

Chaitanya Kumar Das

Member

Md Mukhlesur Rahman

Member

SM Amirul Islam

 Member

Md Harun Uz Zaman Bhuiyan

Member

Quazi Shams Afroz

Member

Dr. Shahnila Ferdousi

Member

Dr. Md Nazirul Islam

 Member

Dr. Md Iqbal Rouf Mamun

Member

Dr. Muftikhar Ahmed

Member

Yeasmin Akther

Member

Tanvir Hassan

 Member